Restaurant Staff Member

Restaurant Staff Member

Job Summary of Restaurant Staff Member:

In this particular role, the primary focus is on delivering exceptional dining experiences by providing guests with courteous and efficient service. Important attributes for this position include strong communication skills, teamwork, and the ability to perform well in a fast-paced environment.

Job Duties and Responsibilities of Restaurant Staff Member:

• Offer a friendly welcome to guests and maintain a high level of attentive service throughout their visit.
• Offer accurate order processing and recommend menu items confidently.
• Swiftly serve food and beverages, ensuring adherence to service criteria.
• Adhere to the prescribed standards for serving alcohol responsibly.
• Carry out payment processing, accurately handle transactions, and dispense the right amount of change.
• Promote cleanliness and organization in the dining area through consistent clearing and resetting of tables.
• Foster a collaborative environment with colleagues to ensure the smooth functioning of the restaurant.

Qualifications and Experience of Restaurant Staff Member:

• Only individuals aged 18 and above are eligible.
• Having the required legal approval to work in the United States.
• Skill to stay on foot throughout the entire work shift.
• Adept at lifting up to 30 pounds with ease and comfort.

Benefits of Restaurant Staff Member:

• Competitive pay.
• DailyPay available.
• Flexible work hours.
• Comprehensive training program.
• Discounted dining opportunities for shift workers.
• Possibilities for career advancement and growth.

About Company:

Applebee’s is a notable casual dining restaurant known for its friendly atmosphere and varied menu choices. We are committed to providing a supportive work environment, comprehensive training, and pathways for career growth.